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This mix is used for the production of buckwheat bread and pastry. These products have a specific smell and taste characteristic for the buckwheat flour. One grain of buckwheat contains: proteins, fats, vitamins, phosphorus, iron, calcium, microelements such as, iodine, zinc, boron and other, organic acids and rutin.

About the product:

Dosage: 50% of the total amount of flour

Packaging: 10 kg

Shelf life: 6 months.