This mix is used for the production of buckwheat bread and pastry. These products have a specific smell and taste characteristic for the buckwheat flour. One grain of buckwheat contains: proteins, fats, vitamins, phosphorus, iron, calcium, microelements such as, iodine, zinc, boron and other, organic acids and rutin.
About the product:
Dosage: 50% of the total amount of flour
Packaging: 10 kg
Shelf life: 6 months.