Safety and quality which you have been waiting for – Senta yeast.
Have you ever asked yourself “Where does the yeast I use come from?”
Now, you don’t have to think anymore, it is here, it is CLOSE, at your fingertips… SENTA YEAST.
Fresh baking yeast from the Senta plant which will be produced and marketed under the name SENTA KVASAC. It is designed to meet the market needs and technological parameters applied in bakery industry in Serbia and the region.
Having in mind that fresh baking yeast present on the Serbian market has been fully imported over the last few years and that there were no producers on the domestic market, we are more than pleased to say that our factory in Senta has provided the SAFETY AND QUALITY WHICH YOU ALL HAVE BEEN WAITING FOR!